Shamrock Smoothie Bowl
St. Patrick’s Day is coming up and I’ve got a delicious smoothie bowl recipe that will make a perfect “lucky” breakfast. βοΈ Shamrock Smoothie Bowl (serves 1) ½ cup (115 g) plain low-fat Greek yogurt ¼ cup (60 ml) unsweetened milk of your choice ½ small frozen banana, sliced ¼ ripe avocado 1 handful baby spinach ¼ cup (50 g) frozen pineapple chunks ¼ cup (50 g) frozen blueberries Optional sweetener: 1 teaspoon of honey or maple syrup Optional toppings: sliced kiwi and shredded coconut β Place all the ingredients except the optional toppings in a high-speed blender and ....
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